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Tandoori Chicken in Delhi: Partition and the Creation of Indian Food

Madhur Jaffrey
Vintage
2016
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Summary: 
Before she was a seven-time James Beard Award-winning cookbook author, or a Berlinale star, Madhur Jaffrey was a little girl growing up in an India in transition. In this selection from her acclaimed autobiography, Climbing the Mango Trees, she shares her food memories from one of the most turbulent times in modern history.
Language: 
English